Three slicing tomatoes, shown on a cutting board. One is cut in half.

Slicing Tomatoes

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Unique appearance, outstanding flavor, comparable to finest heirlooms.
Mid-size slicer bred for earliness, disease resistance, and flavor.
Great flavor in an early variety.
The most widely-grown market tomato in the East and Midwest.
One of the most appealing extra-early tomatoes, also cold tolerant.
Late blight resistant with excellent flavor and pink heirloom quality.
Sunny orange fruits with full flavor, meaty interior with few seeds.
Hybrid with black heirloom quality; dead ringer for Cherokee Purple.
Unique color and great flavor; one of the best green tomatoes.
Early bicolor to kick off the season.
Hybrid version of French heirloom Marmande; among the best in flavor.
Nearly perfect pink heirloom-type.
Improved late blight-resistant pink slicer.
Late blight-resistant slicer with an excellent disease package.
Early Brandywine type yields flattened smooth fruits, many over 1 lb.
Bicolor for sustained harvest.
Orange tomato with late blight resistance.
Delicious brown cocktail tomato.
A great start to tomato season.
High-performance purple beefsteak.
Good flavor and mildew tolerance.
High yields of attractive golden-orange tomatoes.
Reliably high, uniform yields of large, flavorful fruit.
Sale
Heirloom-quality pink slicer with more reliable, easier-to-grow plant.
Sale
Smooth late-season tomato with plenty of old-fashioned tomato flavor.
Sale
Fresh market greenhouse tomato with strong disease package.
Sale
Resurrected strain of this classic, flavorful slicer.
Heirloom-type pink greenhouse tomato.
Out Of Stock
An orange old-timer with rich flavor.
Out Of Stock
Sale
Large, early ripening, fresh market beefsteak with excellent flavor.
Out Of Stock