Person holding two Brussels sprouts.

Organic Vegetables

523 Products
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The preferred pea variety for shoots, with uniform germination.
Vigorous, hybrid Lacinato type.
Improved Little Gem type with uniform, compact heads, savoyed leaves.
Highest-quality Chioggia strain available.
Our favorite traditional Boston type.
Exceptionally smooth and uniform roots with high sugar content.
Uniform, reliable, and attractive red butterhead.
Frost-tolerant white-ribbed kale.
Mildly nutty shoots for snacking, salads, and garnishes.
Compact, filled-out mini heads that are dark red even in the North.
Unique, sweet romaine with excellent bolt tolerance.
The first red bunching type that is highly colored at any temperature.
An all-organic mix of diverse colors, shapes, and textures.
The most reliable open-pollinated fall leek and a vigorous grower.
Smooth, green, purple-veined leaves for baby leaf and bunching.
Blue-green strap leaves with bold purple midribs.
Organic one-cut with spiky bronze leaves and great yields.
Specialized variety that is ideal for overwintering.
Delicious early variety holds well in the field and is slow to split.
Earliest to market, easy to grow, and adaptable to diverse conditions.
Our earliest, sweetest bush type.
Widely adaptable organic hybrid for spring and summer plantings.
Favorite multi-cut, open-pollinated Italian heirloom for spring/fall.
Large and fancy, heat tolerant red butterhead for stunning display.
Best organic variety for fall harvest; uniform, self-wrapping heads.
Remarkable earliness and size in a beautiful, full-size leek.
Early, delicious, attractive cherry tomatoes.
Compact, uniform, mini romaine with excellent texture.
Full-size variety with wide adaptability and good, mild, sweet flavor.