Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Great-tasting traditional Korean type.
An organic sunflower with golden-orange petals.
Classic variety, now with downy mildew resistance.
Workhorse standard red beet; reliable, adaptable, and fast-maturing.
Medium-size leaf, highly uniform.
Upright deep maroon radicchio, very attractive and impressively early.
Tall sunflower bred for winter production.
Exceptional heat tolerance.
Sturdy bronze-colored plumes give tapestry-like effect to arrangements.
Standard red chard for bunching or baby leaf.
Versatile single stems, very uniform in bloom time and stem length.
Deep burgundy leaves for salad or microgreens.
An early bloomer with great color and habit.
Red butterhead with impressive disease package.
The perfect bunching beet at any size.
Giant storage kohlrabi that retains its sweet, tender flavor.
Versatile single stems, very uniform in bloom time and stem length.
Uniform and slow-bolting radicchio.
Southern growers prefer this variety for winter production.
Fast-maturing beet with strong tops.
Early producer of truly compact mini heads with bronze-red color.