Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Economical strain for baby leaf.
Premium, reliable florist quality.
Fast-maturing beet with strong tops.
Greater uniformity for higher yields.
Dark red romaine with contrasting red and green leaves, for full size.
Very uniform with strong tops.
Aromatic leaves are a substitute for French tarragon.
Flavorful dark green mustard.
Dark green, deeply lobed leaves on upright plant for easier harvest.
Lemon yellow petals surround a dark disk.
Versatile single stems, very uniform in bloom time and stem length.
Most attractive green romaine packs and handles with little damage.
Uniform, disease-resistant green leaf with excellent heat tolerance.
Double crested flowers on compact plants.
Delicious early variety holds well in the field and is slow to split.
Bright strawberry red pac choi for mixed packs and baby leaf.
Midseason savoy with great-tasting leaves ideal for cooked dishes.
Deep burgundy leaves for salad or microgreens.
Green butterhead with strong downy mildew resistance.
Versatile single stems, very uniform in bloom time and stem length.
Versatile single stems, very uniform in bloom time and stem length.
Small round Parisian Market type, great for shallow soils.
Dark color to the core, especially good for juicing.
Improved Fremont-type hybrid for summer and fall crops.
High-performance gem type.
Little Gem-type with smooth leaves that form true mini heads.