Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Standard salad arugula for salad mix and bunching.
Exceptionally early purple cauliflower.
4–6" flowers are deep red with brown disks.
Excellent eating quality from storage; performs well under stress.
Market and culinary standard.
Fast-growing, upright variety for the winter tunnel.
Highest-quality Chioggia strain available.
Tried-and-true variety for all seasons.
Beautiful blooms and unusual seed pods amidst lacy netting of greenery.
Heavily savoyed DMR spinach for all seasons.
Uniform, slender leaves ideal for fresh use.
Nelson type with smoother, slightly more uniform roots.
Johnny's signature mix, the gold standard for multicolored Swiss chard.
Large, heat-resistant bunching onions.
Attractive purple roots with sweet flavor and good eating quality.
Vigorous plants produce abundant, artful blooms.
Sturdy bouquet filler that complements any color scheme.
Classic cornflowers in deep blue.
Unique, sweet romaine with excellent bolt tolerance.
The first red bunching type that is highly colored at any temperature.
Fast-maturing beet with strong tops.
Full-size variety with wide adaptability and good, mild, sweet flavor.
Slender "pencil carrots" top-rated for flavor among early varieties.
Bred for high-quality blooms, double-flowering plant selection.
Uniform, reliable, and attractive red butterhead.
Highest-quality Chioggia strain available.
Romaine-like sweet flavor with iceberg-like crisp, crunchy texture.
Edible flower with mild cucumber flavor attracts bees and butterflies.
Best mini variety with light, sweet taste, attractive yellow interior.
Late maturing for fresh market or processing.