We trial a range of crop varieties to gather data on their performance, productivity, and flavor in southern growing conditions. Browse this curated selection of varieties well-adapted to the unique challenges of growing in the Southeast US. These varieties help solve regional growing challenges through features such as disease resistances, heat-tolerance, and/or resistance to tipburn and bolting.
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Salanova® Foundation Collection
Pelleted Lettuce Seed
Use as a salad mix base for structure, loft, and yield.
Pamex Salanova® – Red Sweet Crisp
Pelleted Lettuce Seed
Romaine-like sweet flavor with iceberg-like crisp, crunchy texture.
Andiron Salanova® – Red Incised
Pelleted Lettuce Seed
Deeply incised, heavily frilled leaves add texture to mixes.
Klee Salanova® – Hydroponic Red Butter
Pelleted Lettuce Seed
Vigorous, slow-bolting red butter type.
Cousteau Salanova® – Green Oakleaf
Pelleted Lettuce Seed
Condensed saladbowl-type oakleaf for whole heads or salad mixes.
Tendersweet
(F1) Cabbage Seed
Great flavor raw or lightly cooked; heads stand well without splitting.
Deep Purple
Organic Onion Seed
The first red bunching type that is highly colored at any temperature.
Encore Lettuce Mix
Organic Vegetable Seed
An all-organic mix of diverse colors, shapes, and textures.
Minuet
(F1) Chinese Cabbage Seed
Best mini variety with light, sweet taste, attractive yellow interior.