Several different lettuce varieties growing in the field.

Online-Only Vegetables

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An orange old-timer with rich flavor.
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The famous juicy, sweet regional favorite from Walla Walla, Washington.
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Unique dark, almost black, color.
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Our recommended substitute for Forum.
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Sweet and juicy Canary type.
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Large, intermediate-day, yellow Spanish variety.
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Reliable long-storage red.
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Purple fingerling that retains its rich color when boiled.
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A classic mild yellow onion with excellent size potential.
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Old variety with modern adaptations.
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Tender, full-flavored Italian bean.
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Heirloom-type pink greenhouse tomato.
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First-early onions from seed.
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Productive and flavorful long Asian cucumber.
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Attractive yellow seedless watermelon with sweet flavor.
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The famous juicy, sweet regional favorite from Walla Walla, Washington.
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High-yielding white eggplant with attractive, uniform fruit.
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Big, mild white onions from a widely-adapted day-neutral variety.
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Open-pollinated fennel.
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Mild onion flavor.
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Earliest bunching type, great for overwintering in the North.
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Overwintering bunching onion.
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Our most bolt-resistant red chard.
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Vibrant golden yellow, medium-large bell with excellent, sweet flavor.
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The best onion for overwintering in the North.
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Organic bell with BLS 1–10 and Phytophthora resistance.
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Thread-like leaves add delicate pungency to dishes calling for onions.
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Great flavor in a larger market size.
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Unique pink specialty onion.
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Improved germination and seedling vigor.
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Economical red beet for microgreens.
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