One of our basil varieties shown growing in a hydroponic system.

Hydroponic Performers

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Finely textured leaves for a delicate presentation.
Reliably high, uniform yields of large, flavorful fruit.
Intricately lobed red and dark-green leaves.
Vigorous, vegetative rootstock for large fruits and long-season crops.
Fancy, three-lobed leaves with a peppery flavor.
Bright red Lollo type with good head size, frilly, fan-shaped leaves.
Light-green leaves with pink tinge and licorice-mint flavor.
Lofty, purple-red leaves and stems with earthy flavor.
Delicious, productive; fantastic-tasting fruits on nice, long trusses.
Darkest purple mustard with mildly spicy flavor.
Spicy, intricately lobed, bright green leaves.
Multiuse Genovese basil with downy mildew and Fusarium resistance.
Broad, thick green leaves with mild cucumber flavor.
Medium-green, frillice-type baby leaf with a crisp bite like iceberg.
Light green leaves with yellow mid-vein and stems.
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Beautiful basil with huge leaves.
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Bolt-, heat-, cold-tolerant pac choi for full or medium-size heads.
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Bulky and uniform white-stemmed pac choi for mini or full-size heads.
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Intricately lobed red and dark-green leaves.
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Bolt tolerant, widely adaptable with open habit suited for heads.
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Crunchy, baby-leaf red romaine with narrow petiole.
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Fast-growing classic Genovese. Downy mildew and Fusarium resistant.
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Multi-seed pellets for precision sowing and convenience.
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Attractive, well-filled and uniform dark green Lollo type.
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Fast-growing baby red oakleaf with good downy mildew resistance.
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Purple stems and dark-green leaves with a purple tint.
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Multiuse Genovese basil with downy mildew and Fusarium resistance.